The Infused Cocktail Handbook

Pump up the flavors of spirits and mixers with The Infused Cocktail Handbook, the essential guide to homemade blends and infusions. The illustrated recipes explain which ingredients go best when infusing vodka, gin, tequila, whiskey, rum and sherry, and cover a range of globetrotting flavour profiles, from Earl Grey tea to lemongrass, cardamom and walnuts, as well as gummy bears and bacon.

With The Infused Cocktail Handbook not only will you know how to make your very own signature cocktails, you’ll save money doing it.