{"product_id":"kenyak-docs-hot-choc-proper-milk","title":"Kenyak Doc's Hot Choc Proper Milk","description":"\u003cp class=\"MsoNormal\"\u003eKenyak’s Docs Hot Choc is a proper milk hot chocolate, made in small batches in Hobart, Tasmania. Kenyak was founded by Australian pastry chef Chris Greentree, known as Doc.Choc, whose love of chocolate grew from a career in fine dining and pastry. His chocolates are made with a focus on flavour, craftsmanship and a little nostalgia.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eFor an old-school hot chocolate, gently warm 200g of milk or cream in a saucepan until steaming. Whisk in 30g (about two generous scoops) of Docs Hot Choc and continue stirring until hot, smooth and glossy. Oat milk also works well.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eFor a quicker version, use the milk jug on your coffee machine for a lighter, frothier texture. Or enjoy it the old-fashioned way, in a well-loved enamel mug by the fire.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eMade in Hobart, Tasmania\u003c\/p\u003e","brand":"Kenyak","offers":[{"title":"Default Title","offer_id":47360222658721,"sku":"15248","price":26.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/6815\/3731\/files\/Kenyak-Tasmania-hot-choc-doc-milk-chocolate.jpg?v=1789365767","url":"https:\/\/www.missarthur.com.au\/products\/kenyak-docs-hot-choc-proper-milk","provider":"Miss Arthur","version":"1.0","type":"link"}