The Maru Teapot is crafted in Tokoname, one of Japan’s most renowned teapot-making regions. Its elegant form brings together traditional craftsmanship and thoughtful functionality, making it ideal for Japanese tea, black tea, and Chinese tea alike.
A wide opening allows tea leaves to unfurl fully, while the finely perforated ceramic strainer—made from the same clay as the teapot—ensures a smooth pour without clogging. The carefully shaped spout pours cleanly to the last drop, and the lid is individually fitted using the traditional cover-suri technique, creating an exceptionally close, steam-retaining seal.
Finished with a comfortable rear handle suitable for both right- and left-handed use, it is a beautifully considered teapot designed for everyday tea rituals.
