Handcrafted from sustainably sourced olive wood, this mortar and pestle offers a simple, tactile way to prepare herbs, spices, and pastes. The dense hardwood provides strength and durability, while the smooth interior allows for effective grinding.
Naturally resistant to odours and staining, olive wood is well suited to everyday use in the kitchen. Each piece carries a unique grain pattern, reflecting the character of the timber.
A functional, well-made tool for slow, considered food preparation.
Material: olive wood (sustainably sourced from pruned branches or non-bearing trees)
Dimensions: approx. 12 × 7.5 cm high, pestle 14.5cm
Care: hand wash and dry thoroughly. Avoid prolonged soaking or dishwasher use. Maintain with occasional light oiling.
