Rough Rice Mothership Fermented Chilli Seasoning

Mothership fermented chilli seasoning freeze dried and blended with Tasmanian sea salt from Rough Rice in Tasmania. Perfect as a complex and vibrant ‘finishing salt’ to liven anything and everything. Hello Bloody Mary’s. 

Ingredients: sea salt, freeze dried mothership ~ heirloom chillies (16+ varieties), master brine pickles (daikon, hakurei, caltuce, carrot, sugarloaf cabbage, tomato, tomatillo, eggplant, cucumber, radish, fennel, garlic scapes), herbs (shiso, parsley, tarragon, lovage, laksa leaf, dill, chervil).

Organic and wild fermented in lutruwita / Tasmania